Instant Coffee Powder | Blended Flavor | Contains Magnesium and Lion's Mane Mushroom|OEM/ODM
Instant Coffee Powder | Blended Flavor | Contains Magnesium and Lion's Mane Mushroom|OEM/ODM
Instant Coffee Powder | Blended Flavor | Contains Magnesium and Lion's Mane Mushroom|OEM/ODM
Instant Coffee Powder | Blended Flavor | Contains Magnesium and Lion's Mane Mushroom|OEM/ODM
Instant Coffee Powder | Blended Flavor | Contains Magnesium and Lion's Mane Mushroom|OEM/ODM
Instant Coffee Powder | Blended Flavor | Contains Magnesium and Lion's Mane Mushroom|OEM/ODM

Item specifics

Key Benefits:
Supports improved daily focus and helps adults soothe their emotions.
Key Ingredients:
Brazilian coffee, magnesium L-threonate, Lion's Mane mushroom extract
Packaging:
16 pieces per box
Instructions for Use:
Use according to product instructions.
Suitable for:
Adults (Unisex)
People for whom this is not suitable
Children, pregnant women, or breastfeeding women.

Review

Description

Product Overview

This Instant Coffee Powder combines Brazilian coffee with Magnesium L-Threonate and Lion’s Mane Mushroom Extract. The formula is designed for convenient daily coffee routines, providing a differentiated functional coffee concept for brands developing modern wellness and daily energy products.

Formula Highlights

The combination of coffee, magnesium, and Lion’s Mane creates a multi-ingredient functional coffee formula. Magnesium L-Threonate adds a nutritional component, while Lion’s Mane Mushroom Extract provides a botanical element to the formulation. The zero-sucrose concept is suitable for brands seeking a lighter instant coffee option.

Product Applications

Suitable for functional coffee brands, daily energy product lines, wellness businesses, and private label nutrition companies. This Instant Lion’s Mane Mushroom Coffee Powder can be positioned for work routines, study sessions, busy lifestyles, and convenient daily coffee consumption.

OEM & ODM Development

FORNUTRA supports OEM and ODM development for customized instant coffee products. Options can include coffee source, ingredient combinations, magnesium and mushroom content, flavor profiles, sweetness levels, and serving specifications to create differentiated functional coffee products for different markets.